Mini Pizza Bites with Pepperoni and Vegetables
Make mini pizza bites with ready-made dough, tomato sauce, mozzarella, and flexible pepperoni or vegetable toppings. These 24 appetizer bites bake in 25 minutes.
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
Ingredients
Ingredients
- 1 package (13.8 oz) ready-made pizza dough cut into 24 triangles
- 1 to 1 1/4 cups tomato sauce ready to spoon
- 24 pieces pepperoni use as desired
- 4 ounces cremini mushrooms diced
- 1/2 cup black olives sliced
- 1 cup mozzarella cheese shredded
- 2 tablespoons fresh parsley diced for garnish
Instructions
Instructions
- Heat the oven to 400°F and coat a mini muffin pan with nonstick baking spray.
- Roll out the pizza dough and cut it into 24 triangles. Fit one triangle into each mini muffin cup, leaving the points visible for easy removal.
- Spoon about 1 teaspoon of tomato sauce into each cup. Add pepperoni, mushrooms, olives, mozzarella, and parsley according to preference.
- Bake for about 15 minutes, until the crust is browned and cooked through. Cool briefly before serving.