Monster Cookies Recipe
This delicious monster cookie recipe combines the perfect balance of chewy and crunchy textures with a delightful blend of peanut butter, chocolate chips, and M&M's.
Ingredients
Main Ingredients
- 1.5 cups creamy peanut butter
- 1 cup brown sugar lightly packed
- 1 cup granulated sugar
- 3 cups rolled oats quick or old-fashioned
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 0.5 cup butter softened
- 2 teaspoons vanilla extract
- 3 pieces large eggs
- 1 cup semi-sweet chocolate chips
- 1 cup M&M's mini or regular size
Instructions
Preparation Steps
- Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large bowl, mix together the peanut butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs, vanilla, and softened butter until fully combined.
- In a separate bowl, combine oats, baking soda, and salt. Gradually add dry ingredients to the wet mixture and blend well.
- Stir in chocolate chips and M&M's.
- Drop dough by rounded tablespoonfuls onto the prepared baking sheets.
- Bake cookies for 10-12 minutes or until edges are lightly browned. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Notes
These cookies can be stored in an airtight container for up to a week. Enjoy with a glass of milk!