These Neapolitan Krispie Treats are a fun and easy no-bake dessert that combines the flavors of chocolate, strawberry, and vanilla into one delicious bite!
Grease a 9x13 inch pan with cooking spray or butter.
In a large microwave-safe bowl, melt the butter in the microwave. Stir in the mini marshmallows and microwave for 1-2 minutes, stirring every 30 seconds, until completely melted and smooth.
Stir in the vanilla extract.
Add the crispy rice cereal and stir until well combined.
Divide the mixture into three equal portions. Leave one portion plain. To the second portion, gently stir in the strawberry frosting until just combined. To the third portion, gently stir in the chocolate frosting until just combined.
Press the plain mixture into the prepared pan. Layer the strawberry mixture on top, and then the chocolate mixture. You can swirl them slightly if desired.
Let cool for at least 30 minutes before cutting into squares.
Notes
These are best served the same day they are made for optimal crispiness, but can be stored in an airtight container at room temperature for a day or two.