No-Bake Cheesecake Bites
These No-Bake Cheesecake Bites are the perfect dessert for any occasion! They're easy to make and require no baking, making them ideal for warm weather. Creamy, sweet, and utterly irresistible!
Prep
: 10
Total
: 25 minutes
Ingredients
Crust
- 1.5 cups Graham Cracker Crumbs Finely crushed
- 0.33 cup Unsalted Butter Melted
- 0.25 cup Granulated Sugar
Filling
- 16 oz Cream Cheese Softened
- 1 cup Powdered Sugar
- 1 tsp Vanilla Extract
- 8 oz Whipped Topping Thawed
Instructions
Crust Preparation
- In a medium bowl, combine graham cracker crumbs, melted butter, and sugar. Mix well.
- Press the mixture evenly into the bottom of a 9-inch springform pan or into cupcake liners.
Filling Preparation
- In a large bowl, beat cream cheese and powdered sugar until smooth and creamy.
- Stir in vanilla extract.
- Gently fold in the thawed whipped topping until well combined.
Assembly & Chilling
- Pour the cream cheese mixture over the crust. Smooth the top.
- Cover and refrigerate for at least 4 hours, or preferably overnight.
- Cut into slices or remove from cupcake liners and serve. Garnish as desired.
Notes
For best results, use full-fat cream cheese and allow the cheesecake to chill overnight. Optional toppings include fresh berries, chocolate shavings, or a drizzle of caramel sauce.