Peanut Brittle Recipe
This recipe makes a delicious and easy peanut brittle. Perfect for gifting or enjoying yourself!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup granulated sugar
- 0.5 cup light corn syrup
- 0.25 cup water
- 1 cup peanuts roasted and salted
- 1 teaspoon baking soda
- 1 tablespoon butter
Instructions
Preparation Steps
- In a large saucepan, combine sugar, corn syrup, and water. Bring to a boil over medium heat, stirring constantly.
- Continue to boil, without stirring, until the mixture reaches 300°F (150°C) on a candy thermometer.
- Remove from heat and stir in baking soda and butter.
- Stir in peanuts. Quickly pour onto a greased baking sheet.
- Let cool completely before breaking into pieces.
Notes
Store in an airtight container at room temperature.