Peanut Butter Cookies
Delicious and easy-to-make peanut butter cookies that are soft, chewy, and packed with flavor.
Ingredients
Main Ingredients
- 1 cup peanut butter creamy or chunky
- 1 cup sugar white or brown
- 1 tsp baking soda
- 1 egg large
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- In a large bowl, mix peanut butter, sugar, baking soda, and egg until well blended.
- Roll tablespoonfuls of dough into balls, and place on baking sheets.
- Bake for 10 minutes or until the edges are golden. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Notes
Store cookies in an airtight container for up to a week.