Peppermint Bark Pretzel Bites: 5 Reasons They’re Holiday Hit!
Easy and festive Peppermint Bark Pretzel Bites – the perfect holiday treat! These salty-sweet bites are quick to make and always a crowd-pleaser.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 12 ounce Mini Pretzels
- 12 ounce White Chocolate Melting Wafers
- 0.25 cup Crushed Peppermint Candy
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Place pretzels on a baking sheet lined with parchment paper.
- Melt white chocolate according to package directions. Spoon melted chocolate over each pretzel.
- Sprinkle crushed peppermint candy over the melted chocolate.
- Bake for 5 minutes, or until the chocolate is melted and shiny.
- Let cool completely before serving.
Notes
Store in an airtight container at room temperature.