Pimento Cheese Deviled Eggs
This easy deviled eggs recipe puts a flavorful spin on the classic recipe. These are definitely the best deviled eggs I’ve ever eaten!
Prep
: 10
Total
: 25 minutes
Main Ingredients
- 12 large eggs hard boiled, peeled and cut in half
- 1 cup mayonnaise
- 1 cup finely shredded cheddar cheese
- 1 teaspoon yellow mustard
- 0.5 teaspoon Worcestershire sauce
- 0.5 teaspoon garlic powder
- 0.5 teaspoon black pepper
- 1 4 ounce jar chopped pimentos drained
- Smoked paprika for topping
- Green onions thinly sliced, optional
Preparation Steps
Place the yolks in a bowl and mash with a fork.
Stir in the mayonnaise, cheese, mustard, worcestershire sauce, garlic powder, pepper, and pimentos (save a few for the tops).
Spoon the filling into the eggs and sprinkle with paprika.
Add a few slices of green onion and pimentos to the tops of the eggs before serving.