Pina Colada Recipe
A refreshing and creamy Pina Colada recipe, perfect for a hot summer day. This recipe uses fresh pineapple and coconut cream for the ultimate tropical taste.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup Pineapple chunks
- 0.5 cup Coconut cream
- 2 oz White Rum
- 1 cup Pineapple Juice
- 0.5 cup Ice
Instructions
Preparation Steps
- Combine pineapple chunks, coconut cream, rum, and pineapple juice in a blender.
- Blend until smooth.
- Add ice and blend again until frosty.
- Pour into glasses and garnish with a pineapple wedge or maraschino cherry.
Notes
For a non-alcoholic version, omit the rum. You can also adjust the sweetness by adding more or less pineapple juice.