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Pizza Chips Recipe
Crispy and addictive pizza chips made with just two ingredients! Perfect for snacking or as a party appetizer.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
can
refrigerated biscuit dough
0.5
cup
pizza sauce
Instructions
Preparation Steps
Preheat your oven to 400°F (200°C).
Open the can of biscuit dough and separate the biscuits. Flatten each biscuit into a thin circle.
Spread a thin layer of pizza sauce onto each flattened biscuit. Add your favorite pizza toppings if desired (pepperoni, cheese, etc.).
Place the pizza chips on a baking sheet lined with parchment paper.
Bake for 8-10 minutes, or until golden brown and crispy.
Let cool slightly before serving.
Notes
These are best served immediately for maximum crispiness.