Preparation Steps

• Preheat the oven to 350°F and line a baking sheet with parchment paper.
• In a medium bowl, whisk together the cake mix and pumpkin pie spice until combined. Mix in the pumpkin puree.
• Fold in the chopped pecans if using. Use a 2 tablespoon scoop to place dough on the prepared baking sheet, leaving about 1 inch between each.
• Bake for 11-13 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
• Frost with vanilla frosting and garnish with additional pumpkin pie spice if desired.