Rainbow Waffles: An Easy, Reliable Recipe
Make rainbow waffles with clear ingredients, practical steps, serving ideas, storage guidance, and dependable tips for a satisfying result.
Prep
: 10
Total
: 25 minutes
Ingredients
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/3 cup melted butter
- 1 teaspoon vanilla extract
- as needed red orange, yellow, green, blue, and purple gel food coloring
Instructions
Instructions
- Preheat the waffle iron according to its instructions.
- Whisk the flour, sugar, baking powder, and salt in a large bowl.
- Whisk the eggs, milk, melted butter, and vanilla in a second bowl.
- Stir the wet mixture into the dry ingredients just until combined.
- Divide the batter among six bowls and tint each portion a different rainbow color.
- Pipe or spoon colored batter in concentric bands onto the hot waffle iron.
- Cook until crisp and set, then serve warm.