Rib-Eye Steak Tips
Quick and easy rib-eye steak tips recipe that's perfect for a weeknight dinner!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lb Rib-eye steak tips Cut into 1-inch cubes
- 2 tbsp Olive oil
- 1 medium Onion Chopped
- 2 cloves Garlic Minced
- 1 tsp Paprika
- 0.5 tsp Salt
- 0.25 tsp Black pepper
Instructions
Preparation Steps
- Heat olive oil in a large skillet over medium-high heat.
- Add the rib-eye steak tips to the skillet and cook until browned on all sides.
- Add the chopped onion and minced garlic to the skillet and cook until softened.
- Stir in the paprika, salt, and black pepper.
- Cook for another 5 minutes, or until the steak tips are cooked to your desired level of doneness.
- Serve immediately.
Notes
Serve with your favorite sides, such as mashed potatoes, rice, or vegetables.