Roasted Cherry Tomatoes
Simple and flavorful roasted cherry tomatoes, perfect as a side dish or an addition to pasta and salads.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 pounds cherry tomatoes
- 3 tablespoons olive oil
- 2 cloves garlic minced
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- fresh basil leaves optional, for garnish
Instructions
Preparation Steps
- Preheat oven to 400°F (200°C).
- Wash and dry the cherry tomatoes.
- In a baking dish, toss the cherry tomatoes with olive oil, minced garlic, salt, and black pepper.1.5 pounds cherry tomatoes
- Roast in the preheated oven for 15-20 minutes, or until the tomatoes are softened and slightly burst.
- Garnish with fresh basil leaves, if desired.1.5 pounds cherry tomatoes
Notes
Serve hot as a side dish, or toss with pasta, use on bruschetta, or add to salads.