Go Back
roasted sweet potatoes

roasted sweet potatoes

This roasted sweet potatoes recipe is a perfect blend of sweet and savory, making it an ideal side dish for any meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Snack
Servings 4
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 4 pieces sweet potatoes medium-sized, peeled and diced
  • 3 tablespoons olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground
  • 1 tablespoon honey optional, for added sweetness

Instructions
 

Preparation Steps

  • Preheat your oven to 425°F (220°C).
  • In a large bowl, combine sweet potatoes with olive oil, salt, and black pepper. Toss to coat evenly.
  • Spread the sweet potatoes in a single layer on a baking sheet.
  • Roast in the oven for 30 minutes, stirring halfway through for even cooking.
  • Drizzle honey over the sweet potatoes and serve warm.

Notes

Enjoy these roasted sweet potatoes as a hearty addition to any meal. Perfect for holiday gatherings or casual dinners.