Guiltless cheesy baked seasoned fries topped with bacon, jalapeños and scallions... this is SOOO good! Pure comfort food when cheese fries are what you're craving.
2mediumpotatoes5.5 oz each, yukon gold or russet, washed and dried
2tspolive oil
1tspsmoked paprika
0.25tspchili powder
0.25tsponion powder
0.25tspgarlic powder
0.125tspcumin
1slicecenter cut baconcooked & finely chopped
0.333cupsharp shredded cheddar cheese
2tbspdiced scallions
1tbspsliced pickled jalapenojarred or canned
Instructions
Preparation Steps
Preheat the oven to 450°. Line baking sheet with foil for easy clean-up if desired. Lightly coat with cooking spray.
Cut each potato lengthwise into 0.25 inch thin slices; then cut each slice into 0.25 inch fries.
In a large bowl, combine cut potatoes and oil; toss well. Add seasoning (paprika to salt and pepper). Toss to coat.
Place potatoes in a single layer, bake in the bottom third of the oven 10 minutes, turn and bake an additional 8 to 10 minutes, or until crisp and browned.
Remove from oven, top with cheddar cheese, sliced jalapenos, scallions and bacon bits and return to oven for about 1 to 2 minutes, or until the cheese melts.
Notes
For best results, serve immediately with a side of light ranch dressing. Adjust spice levels to taste.