Sour Cream Chicken Recipe
This Sour Cream Chicken is incredibly tender and flavorful. It's a simple weeknight dinner that's ready in under an hour!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs Boneless, skinless chicken breasts Cut into 1-inch cubes
- 1 cup Sour cream
- 1 packet Dry Ranch seasoning mix
- 0.25 cup Milk
- 1 tbsp Olive oil
Instructions
Preparation Steps
- Preheat oven to 375°F (190°C).
- In a bowl, combine sour cream, Ranch seasoning, and milk.
- Heat olive oil in an oven-safe skillet over medium-high heat. Add chicken and cook until lightly browned on all sides.
- Pour sour cream mixture over the chicken. Bake in the preheated oven for 30-35 minutes, or until chicken is cooked through.
- Serve immediately.
Notes
Serve over rice, pasta, or mashed potatoes. Garnish with fresh parsley, if desired.