Southern Style Chicken and Dumplings
A comforting classic! This recipe delivers tender chicken and fluffy dumplings in a savory broth.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups all-purpose flour
- 1 tsp baking powder
- 0.5 tsp salt
- 0.25 tsp black pepper
- 1 cup milk
Instructions
Preparation Steps
- Cook chicken in broth until cooked through.
- In a separate bowl, whisk together flour, baking powder, salt, and pepper.
- Gradually add milk to dry ingredients, mixing until a smooth dough forms.
- Drop spoonfuls of dough into the simmering chicken broth.
- Cover and cook for 15-20 minutes, or until dumplings are cooked through.
Notes
Serve hot and enjoy!