Taco Bake Recipe
A delicious and easy Taco Bake recipe that's perfect for a weeknight dinner. Layers of seasoned ground beef, cheese, and your favorite toppings make this a crowd-pleaser.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground Beef Lean ground beef recommended
- 1 packet Taco Seasoning Use your favorite brand
- 16 oz Refried Beans
- 10 oz Diced Tomatoes and Green Chilies Drained
- 8 oz Shredded Cheddar Cheese
- 1 bag Tortilla Chips Crushed
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Brown ground beef in a skillet over medium heat. Drain off any excess grease. Stir in taco seasoning according to package directions.
- In a 9x13 inch baking dish, spread refried beans evenly over the bottom. Top with the seasoned ground beef and diced tomatoes and green chilies.
- Sprinkle with shredded cheddar cheese and then top with crushed tortilla chips.
- Bake for 20-25 minutes, or until cheese is melted and bubbly.
- Let cool slightly before serving. Top with your favorite taco toppings, such as sour cream, salsa, and guacamole.
Notes
Optional toppings: sour cream, salsa, guacamole, black olives, green onions.