Taco Spaghetti: 5 Reasons It's Your Next Dinner Win!
This Taco Spaghetti recipe combines the best of both worlds! A quick, easy, and flavorful weeknight dinner the whole family will love.
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground beef Lean ground beef recommended
- 1 oz Taco seasoning Use your favorite brand
- 1 can Diced tomatoes Drained
- 1 can Tomato sauce
- 8 oz Spaghetti
- 1 cup Shredded cheddar cheese For topping
- 0.25 cup Chopped cilantro For garnish
Instructions
Preparation Steps
- Cook spaghetti according to package directions. Drain and set aside.
- In a large skillet, brown ground beef over medium-high heat. Drain excess grease.
- Stir in taco seasoning, diced tomatoes, and tomato sauce. Bring to a simmer and cook for 10 minutes.
- Add the cooked spaghetti to the skillet and toss to coat.
- Serve immediately, topped with shredded cheddar cheese and chopped cilantro.
Notes
Feel free to add other toppings like sour cream, salsa, or avocado.