Preparation Steps

• Preheat your oven to 375°F (190°C).
• Peel the onions and slice them into 0.5-inch thick rounds.
  4 large Yellow Onions
• In a small bowl, whisk together the melted butter, brown sugar, Worcestershire sauce, salt, and pepper.
  4 large Yellow Onions
• Arrange the onion slices in a single layer in a baking dish. Pour the butter mixture evenly over the onions.
• Cover the baking dish with foil and bake for 20 minutes.
• Remove the foil and bake for another 10 minutes, or until the onions are tender and slightly caramelized.
• Serve hot as a side dish.