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Thai Coconut Curry Soup
A creamy and flavorful Thai coconut curry soup, perfect for a light yet satisfying meal.
Prep
: 10
Total
: 25 minutes
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Ingredients
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Main Ingredients
1
cup
Coconut milk
1
tablespoon
Red curry paste
0.5
cup
Chicken broth
1
cup
Broccoli florets
1
cup
Shirataki Noodles
Instructions
Preparation Steps
Heat coconut milk and curry paste in a pot.
Add chicken broth, bring to a boil and simmer for 5 minutes
Add broccoli and noodles, cook until tender.
Serve hot.
Notes
Garnish with fresh cilantro and lime wedges before serving.