The Best Baked Potato Recipe
If you like your Baked Potato to be crispy on the outside and perfectly fluffy on the inside, read on to learn how to bake the best baked potato!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 4 large russet potatoes scrubbed clean
- 2.5 tablespoons olive oil 2 to 3 tablespoons
- 1 teaspoon kosher salt
- 1 teaspoon freshly ground black pepper
Instructions
Preparation Steps
- Preheat the oven to 400°F and line a medium size baking pan with aluminum foil.
- Poke the potatoes multiple times with a fork and then place them on the baking pan. Drizzle potatoes with the olive oil, salt, and pepper and rub it into the potatoes.
- Bake for 45-50 minutes, or until a knife slides out easily when inserted into the center of the potatoes.
- Slice and fill with all your favorite toppings. Or slice your baked potato and fluff the insides and then add all your favorite toppings!