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Chocolate-Covered Cherry Brownies

Chocolate-Covered Cherry Brownies

A decadent fusion of rich chocolate and luscious cherries, these brownies are perfect for any occasion.
Prep : 10 Total : 25 minutes

Ingredients
  

Main Ingredients

  • 1.5 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 0.5 teaspoon baking powder
  • 1 cup granulated sugar
  • 0.75 cup butter melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 cup cherry preserves
  • 1 cup dark chocolate chips

Instructions
 

Preparation Steps

  • Preheat oven to 350°F (175°C). Grease and flour a 9x9 inch baking dish.
  • In a large bowl, mix together flour, cocoa powder, and baking powder.
  • In another bowl, whisk together sugar and melted butter until well combined.
  • Add eggs and vanilla to the butter mixture and beat until smooth.
  • Stir wet ingredients into dry ingredients until just combined.
  • Gently fold in cherry preserves and dark chocolate chips.
  • Pour batter into prepared baking dish and spread evenly.
  • Bake in preheated oven for 30 minutes, or until a toothpick inserted into the center comes out clean.
  • Allow to cool before slicing and serving.

Notes

For a more intense cherry flavor, consider adding a handful of chopped dried cherries to the batter.