Chocolate Oatmeal Cookies
Chewy and delicious chocolate oatmeal cookies, perfect for a sweet treat!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 cup rolled oats
- 0.5 cup packed brown sugar
- 0.5 cup granulated sugar
- 0.5 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 teaspoon vanilla extract
- 0.5 cup vegetable oil
- 1 cup chocolate chips
- 1 cup milk
Instructions
Preparation Steps
- Preheat oven to 350°F (175°C).
- Combine all ingredients in a large bowl and mix well.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes, or until edges are set.
- Let cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.
Notes
Store cookies in an airtight container at room temperature for up to a week.