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Orange Ice Cream Recipe
This Orange Ice Cream is refreshing and easy to make, perfect for a summer treat.
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Prep Time
15
minutes
mins
Cook Time
3
hours
hrs
Total Time
3
hours
hrs
15
minutes
mins
Course
Snack
Servings
4
Calories
120
kcal
Ingredients
Main Ingredients
2
cups
heavy cream
Chilled
1
cup
orange juice
Fresh squeezed
1
cup
sugar
1
teaspoon
vanilla extract
Pure
Instructions
Preparation Steps
In a large bowl, whisk together the heavy cream and sugar until the sugar is dissolved.
Stir in the orange juice and vanilla extract until well combined.
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
Transfer the ice cream to a lidded container and freeze for at least 3 hours before serving.
Notes
Enjoy your homemade orange ice cream with a sprig of mint for added flavor.