Tomato Hamburger Vegetable Soup: 7 Reasons It’s the Best Comfort Food
A hearty and comforting tomato hamburger vegetable soup packed with flavor and nutrients. Perfect for a chilly day!
Prep
: 10
Total
: 25 minutes
Ingredients
Main Ingredients
- 1 lb Ground Beef Lean ground beef is recommended
- 1 medium Onion Diced
- 2 cloves Garlic Minced
- 28 oz Crushed Tomatoes
- 4 cups Beef Broth Low sodium
- 1 cup Mixed Vegetables Frozen or fresh
- 1 tsp Italian Seasoning
- 0.5 tsp Salt To taste
- 0.25 tsp Black Pepper To taste
Instructions
Preparation Steps
- In a large pot or Dutch oven, brown the ground beef over medium-high heat. Drain off any excess grease.
- Add the diced onion and minced garlic to the pot and cook until softened, about 5 minutes.
- Stir in the crushed tomatoes, beef broth, mixed vegetables, Italian seasoning, salt, and pepper.
- Bring the soup to a boil, then reduce heat and simmer for at least 20 minutes, or until the vegetables are tender.
- Serve hot and enjoy!
Notes
Optional: Top with shredded cheese or a dollop of sour cream before serving.