Strawberry Cheesecake Dump Cake: Easy, Delicious Dessert

The Strawberry Cheesecake Dump Cake brings quick dessert recipes to life. It combines strawberries and cream cheese beautifully. Since its first appearance online on August 3, 2022, and its update on June 1, 2023, this dessert has delighted many. It’s known for its easy steps and exquisite flavor.

This dump cake is perfect if you want something special from your strawberry desserts. It’s easy to make and bakes in about an hour. With 31.5 ounces of strawberry pie filling and cold butter, you get 12 servings. Each has a creamy heart and a crispy crust, full of pleasure and sweet memories.

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Key Takeaways

• Strawberry Cheesecake Dump Cake recipe blends strawberries and cream cheese seamlessly.
• Total preparation and cooking time is approximately 1 hour, ideal for quick dessert possibilities.
• The recipe serves 12, each containing 407 calories, primarily from 61g carbohydrates and 16g fat.
• Each ingredient, from the 15.25 ounces of cake mix to the 8 ounces of cream cheese, is specifically measured to create a delightful taste and texture balance.
• For an enhanced experience, supplement the dish with optional garnishes like fresh strawberry slices or a scoop of vanilla ice cream.
• Bake at 350°F for a topside that’s perfectly browned and an interior that’s bubbly and aromatic.
• Storage ease with recommended refrigerator time up to 5 days and freezer-friendly for up to 3 months.

What is Strawberry Cheesecake Dump Cake?

Strawberry Cheesecake Dump Cake is a quick and delicious dessert. It mixes cream cheese, fresh strawberries, and cake mix. This treat is all about easy dump cake recipes which don’t need you to mix ingredients first. You just layer everything in a pan and bake.

Dump cakes began with the idea of using readymade ingredients to make cooking simpler. Desserts like the Strawberry Cheesecake flavor are easy to make. They are great for when you need a quick treat or have guests over.

Choosing a dump cake with cream cheese makes it extra special. The cream cheese combines with strawberries for a creamy layer under a crunchy top. If you like more fruit, adding dump cake with fresh strawberries brings out a brighter taste. This shows how versatile and yummy dump cakes can be.

Picking Strawberry Cheesecake Dump Cake is choosing an easy, loved dessert. It’s perfect for parties, dinners, or a cozy evening. You’ll get both the creaminess of cheesecake and the crumbly top of a cobbler. For tips and more recipes, check out Cupcake Recipes.

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Ingredients for Strawberry Cheesecake Dump Cake

Making a strawberry cheesecake dump cake is a fun and easy project. This recipe is great for new and experienced bakers. It’s quick, sweet, and requires just a few ingredients and tools.

Key Ingredients Overview

Here’s what you’ll need for the cake:

• 1 (21 oz) can of strawberry pie filling
• 1 (8 oz) block of cream cheese, softened and cubed
• 1 large egg
• ½ cup granulated sugar
• 1 (15.25 oz) box of cake mix (yellow, white, or chocolate fudge)
• ½ cup unsalted butter, melted

These ingredients mix together to create a strawberry cheesecake dump cake. It’s creamy, tasty, and looks great.

Optional Add-ins

Feel free to customize your strawberry cheesecake dump cake with these extras:

• Fresh strawberry slices for a fresh taste
• Whipped cream or vanilla ice cream for more sweetness
• Crushed graham crackers on top for crunch

Adding these can change up the cake’s texture and taste. They make the cake even more special for any event.

Tools Needed for Preparation

Having the right gear makes this easy recipe even simpler:

• A medium mixing bowl
• A hand mixer or standing mixer
• A spatula for smoothing the mix
• A 9×13 glass baking dish, ideal for large gatherings

These items help you put the strawberry cheesecake dump cake together without any hassle. They guarantee a tasty outcome.

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Step-by-Step Preparation Process

This part explains how to make a Strawberry Cheesecake Dump Cake. It is very easy and tastes amazing. It’s perfect for those who are new to baking but want to make something special. The cake is a mix of strawberries and creamy richness, making it absolutely delicious.

Preparing the Strawberry Layer

Start with two cans of strawberry pie filling. Spread them in a greased 9×13 inch dish. This layer brings the strawberry flavor to every bite.

Making the Cheesecake Mixture

In a bowl, mix 8 ounces of cream cheese with a quarter cup of sugar and one egg. Keep mixing until it’s smooth. This mixture will make the cake creamy.

Combining Layers in the Baking Dish

Put the cheesecake mix over the strawberry layer. Make sure it spreads evenly. Then, cover it with vanilla cake mix. The dry mix makes the cake have a good structure.

Baking Instructions

Cover the cake mix with cold butter slices. This stops the cake from drying out. Bake it at 350°F for 45 to 50 minutes. The cold butter makes the top crispy, which is perfect with the soft strawberries.

Let the cake cool for 10 to 15 minutes after baking. This makes it easier to cut. Enjoy it warm with whipped cream or ice cream for the best taste.

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Tips for Perfecting Your Dump Cake

Making the perfect Strawberry Cheesecake Dump Cake might seem easy. But, it needs careful attention to detail and following simple dessert recipes closely. To make sure your dump cake is the highlight of any gathering, check out these tips and avoid common mistakes. Find more inspiration and tips in the Strawberry Cheesecake Dump Cake guide, or for a fun twist, check out the Cotton Candy Cake guide.

Choosing Quality Ingredients

Start your cake with the best ingredients. Use fresh or top-quality canned strawberry pie filling to get that deep, fruity flavor. The right cream cheese makes the creamy layer smooth, not gritty. Sliced cold, unsalted butter on top will melt perfectly, covering the cake mix well.

Common Mistakes to Avoid

Don’t leave lumps in the cream cheese. Beat it until smooth before mixing it in. Make sure to spread the butter evenly. This stops dry spots. If you catch it early, you can add more butter while it’s baking.

Tips for Even Baking

For an even bake, pick the correct 9×13 inch dish. It helps with heat flow and gives the layers room to blend. Watch the cake’s top as it bakes to fix any uneven spots. Let it sit for 15 minutes after baking to merge the flavors well.

By following these guidelines, you’ll do more than make tasty desserts. You’ll become a master of simple dessert recipes, creating dishes that delight both the palate and the eye. Every step, from picking delicious dessert ideas to adding the final touch, is key to your success in dessert-making.

Serving Suggestions

Enjoying desserts like Strawberry Cheesecake Dump Cake can be more fun with the right presentation. It’s great on its own or with matching treats. Keep in mind how you serve it to keep its yummy quality.

Plating and Presentation Ideas

The look of your dessert really matters. Serve the cake warm to bring out its gooey feel. Add fresh strawberries or mint for a pretty look. A little powdered sugar or strawberry syrup makes it even more tempting.

Pairing with Dishes and Beverages

This cake goes great with light drinks like iced tea or sparkling lemonade. If you prefer something richer, try coffee or dessert wine. These drinks balance the sweet and creamy tastes perfectly.

Storage Tips for Leftovers

Storing the cake right helps keep it tasty. Put leftovers in a sealed container in the fridge for three days. You can also freeze it for up to two months. To enjoy again, thaw it or warm it up in the oven.

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Variations of the Strawberry Cheesecake Dump Cake

Trying different versions of the Strawberry Cheesecake Dump Cake introduces new tastes. You can find dessert recipes that are good for different diets. These recipes are easy to make and very flexible.

Looking for healthier options? Try using lighter ingredients. Use reduced-fat cream cheese or unsweetened applesauce instead of butter. This lowers calories while keeping the dessert creamy and flavorful.

Enjoying the cake with seasonal fruits is fun. Try blueberry, cherry, or peach fillings instead of strawberry. Using lemon or butter pecan cake mix adds a new twist.

Dietary needs shouldn’t keep anyone from this treat. A gluten-free cake mix makes it safe for those with gluten sensitivities. With choices like vanilla or chocolate fudge, everyone can enjoy this dessert.

Check out this table for some popular variations and their main changes. It helps if you want to mix things up:

With these variations, you can keep the dump cake exciting. It meets any dietary need or preference, making it perfect for all seasons.

Nutritional Information

When making delicious dessert ideas like strawberry cheesecake dump cake, it’s key to think about their nutrition. This helps to keep diet needs and limits in mind while enjoying a yummy piece. Let’s explore the nutritional value of a strawberry cheesecake dump cake serving.

Caloric Breakdown

A typical slice of strawberry cheesecake dump cake has about 821 calories. A lot of these calories come from saturated fat, which is 292% of what you should eat daily on a 2000 calorie diet. So, it’s a treat to have once in a while.

Key Nutritional Benefits

Even with the calories, using fresh strawberries in the strawberry cheesecake dump cake brings good stuff like fiber and vitamin C. The cream cheese isn’t just for taste. It adds calcium and protein too, making your dessert a bit healthier.

Indulgence vs. Health

Yes, strawberry cheesecake dump cake is rich in calories and fats. But, you can tweak it to be healthier. Switching out some usual ingredients for ones that are lower in fat or sugar helps. This makes strawberry cheesecake dump cake a flexible choice among delicious dessert ideas, good for special occasions or healthier eating.

Making It Ahead of Time

Plan your next party with treats like the Strawberry Cheesecake Dump Cake. This easy dump cake recipe is perfect for making ahead. It tastes even better over time.

Making your dump cake before the event is a stress-free choice. Here’s how to get the most from this versatile dessert, in the fridge or freezer.

Best Practices for Prepping

Begin by putting the cake together as if you were going to bake it. With strawberry pie filling and cream cheese, it stays good in the fridge. If you need to prepare it days ahead, keep it chilled.

Cover the dish with plastic wrap to keep it fresh. When it’s time, bake at 350°F for 45 to 50 minutes. It should be golden and bubbly.

Reheating Instructions

If you’ve already baked your dump cake, the right reheating makes it taste fresh. First, swap plastic wrap for aluminum foil. Then heat in a 350°F oven for about 30 minutes.

For a faster option, microwave single servings just until warm. But be careful—not too long, or the texture changes.

Freezing for Later Use

To freeze, wrap the cooled cake well or use an airtight container. It can freeze for up to 3 months. Thaw it in the fridge before you serve it. You can serve it cold or warm it up gently.

It’s an easy, efficient choice for big parties. Plus, it’s a fun way to cook with kids, letting them help with layering. For more fun, check out our guide on creating theme-based cakes.

With these tips for your Strawberry Cheesecake Dump Cake, you’ll always be ready. Your dessert will be a hit at any party, making baking easier and sweeter.

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Hosting with Strawberry Cheesecake Dump Cake

For hosting, the right dessert is key. The Strawberry Cheesecake Dump Cake is a delicious dessert idea. It’s perfect for those looking for quick dessert recipes. This dessert is easy to make and tastes great, which will wow your guests.

This dessert is great for a cozy dinner or a big party. You can try themes like “Summer Berry Delight” or “American Dessert Classics”. And it’s easy to change up the cake with different fruits or cake mixes. This way, you can give your guests something new every time.

If you’re hosting a big event, think about making several cakes. Or cut the cake into smaller, fancy pieces. You can top them with fresh strawberries or a bit of cream. These small changes not only cater to different diets. They also make the dessert look and taste better.

Thinking of adding an Italian touch to your desserts? Try the Strawberry Cheesecake Dump Cake with Italian Hangover Cake. The Italian cake has a great orange flavor and is rich with liqueur.

Making this cake is easy and lets you have fun too. With these quick dessert recipes and delicious dessert ideas, your gathering will be one to remember.

Customer Reviews

Home bakers and dessert lovers give top marks to the strawberry cheesecake dump cake. They love its easy steps and yummy results. Let’s dive into why this dessert is a favorite and how it could be even better.

“Tried this recipe for a family reunion and it was a clear favorite! So easy to make and incredibly delicious!”

The cake’s creamy texture and bright strawberry flavor appeal to everyone. Its crunchy, buttery top gets lots of praise. Let’s check out what’s in each slice of this tasty dessert:

Some users suggest using fresh strawberries instead of canned to boost flavor. Adjusting sugar based on the strawberries’ sweetness could also improve the taste.

This cake is simple to make and tastes amazing, placing it among top easy recipes. Its flexibility allows for tweaks, such as changing the fruit or sugar, to suit different tastes. This adaptability is especially valued by those who enjoy adding a personal touch to their desserts.

Where to Find the Best Ingredients

Looking for top-notch ingredients is key to making tasty strawberry dessert recipes. This includes favorites like Strawberry Cheesecake Dump Cake. The right picks boost both the taste and joy of making simple dessert recipes. Whether shopping in your area or online, knowing the best spots is crucial.

Local Markets and Farmers’ Markets

Your nearby farmers’ markets are the go-to for fresh strawberries and dairy. They often have the best choices for strawberry desserts. They support local farms and provide the freshest taste. Remember, what’s available changes with the seasons. This impacts the quality and variety of strawberries and other items.

Online Grocery Shopping Tips

Choose trustworthy online grocers with good product details and reviews. They should offer high-quality ingredients perfect for desserts. Also, check that they have fresh delivery options. This ensures your ingredients stay fresh until they land in your kitchen.

Specialty Stores for Unique Finds

Look to specialty stores for rare items, like unique cream cheese brands or special cake mix flavors. These shops usually have items you can’t find in regular stores. They let you tailor your dessert to your liking or dietary needs.

Getting the best ingredients makes your desserts better. Each bite of your Strawberry Cheesecake Dump Cake will be perfect. Remember, top-quality ingredients enhance the flavors and textures in simple dessert recipes.

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Final Thoughts on Strawberry Cheesecake Dump Cake

The journey through Strawberry Cheesecake Dump Cake has been sweet and insightful. It stands out as a quick treat that’s easy and fun to make. In less than an hour, you can serve up to 6 people with this delightful recipe.

The recipe is simple, needing just 6 main ingredients. Yet, it results in a dessert rich in flavor and creamy texture. You can get creative with it, choosing different pie fillings or cake mix flavors. All you need is a 9×13 inch dish and your oven set to 350°F.

As we wrap up, I encourage you to try making this delicious cake. It can be kept for up to a week or reheated for a cozy treat. Are you eager to discover more comfort foods? Check out Texas Roadhouse Smothered Chicken. It’s a dish that will warm your heart and satisfy your taste buds. Now, go ahead and bake. Share your Strawberry Cheesecake Dump Cake with loved ones and enjoy.

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strawberry cheesecake dump cake​

This Strawberry Cheesecake Dump Cake is the ultimate easy dessert! It combines the sweetness of strawberries, the creaminess of cheesecake, and the buttery crunch of cake mix—all baked together with no mixing required. Just dump, bake, and enjoy!

Print Recipe Pin Recipe

Prep Time 40 minutes mins

Cook Time 10 minutes mins

Total Time 55 minutes mins

Course Dessert

Cuisine American

Servings 9

Equipment

• 9×13-inch baking dish
• Spatula or spoon
• Oven

Ingredients

  

• 1 21 oz can strawberry pie filling
• 1 8 oz block cream cheese, cubed
• 1 box 15.25 oz yellow or vanilla cake mix
• ½ cup unsalted butter melted
• 1 teaspoon vanilla extract optional, for extra flavor
• ½ cup fresh strawberries sliced (optional, for topping)
• Powdered sugar or whipped cream for serving, optional

Instructions

 

Step 1: Assemble the Cake

• Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
• Spread the strawberry pie filling evenly in the bottom of the dish.
• Scatter the cubed cream cheese evenly over the strawberry filling.
• Sprinkle the dry cake mix over the top—do not mix!
• Drizzle the melted butter evenly over the cake mix.
• If using, sprinkle vanilla extract over the top.

Step 2: Bake the Cake

• Bake for 35-40 minutes, or until the top is golden brown and slightly crisp.
• Let the cake rest for 10 minutes before serving.

Step 3: Serve & Enjoy!

• Serve warm with whipped cream or a scoop of vanilla ice cream.
• Garnish with fresh strawberries or a dusting of powdered sugar.

Notes

• Cake Mix Choice: Use vanilla, white, or butter cake mix for the best flavor.
• More Cheesecake Flavor? Mix ¼ cup sugar with cream cheese before adding for extra sweetness.
• Storage: Store leftovers in the fridge for up to 3 days. Reheat before serving.

Keyword cheesecake dump cake, easy strawberry dessert, no-mix cake, strawberry dump cake​